Winter Spiced Mojito

The Winter Spiced Mojito is a unique twist on the classic mojito, originating from Chicago's Violet Hour. This delightful cocktail incorporates house-spiced rum and Licor 43, making it a refreshing and flavorful drink that can be enjoyed all year round.

Winter Spiced Mojito

A delightful twist on the classic mojito with house-spiced rum and Licor 43.

4.11 from 56 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 oz homemade spiced rum
  • 3/4 oz freshly squeezed lime juice
  • 1/2 oz demerara syrup
  • 1 mint sprig
  • 1 oz soda water to top
  • 1 barspoon Licor 43 liqueur

Instructions

  1. In a shaker with ice, combine the spiced rum, lime juice, and demerara syrup. Shake until well-chilled.
  2. Double-strain the mixture into a Collins glass with fresh ice, add a mint sprig.
  3. Top the drink with club soda.
  4. Garnish with a mint sprig, and slowly pour the liqueur over the leaves and the top of the drink.