Winter Spice Hot Buttered Rum
A delightful and heartwarming winter beverage, the Winter Spice Hot Buttered Rum is crafted to warm you from the inside out. This delightful concoction offers a sweet and spiced finish, making it the perfect companion for chilly evenings. Best served in a cozy Irish coffee cup, this cocktail is sure to become a seasonal favorite.
Winter Spice Hot Buttered Rum
A heartwarming winter cocktail with a sweet and spiced finish, best enjoyed in an Irish coffee cup.
Prep Time
10 mins
Total Time
10 mins
Ingredients
- 1 teaspoon brown sugar
- 1 tablespoon unsalted butter
- A dash of ground cinnamon
- A dash of ground nutmeg
- A dash of ground allspice
- A dash of vanilla extract
- 2 oz dark rum
- 5 oz hot water
- Garnish: 1 cinnamon stick
Instructions
- In your cup or mug, place the sugar, butter, and spices, then muddle them together.
- Pour the dark rum over the mixture and top it up with hot water.
- Stir the concoction until the ingredients are well combined.
- Optionally, serve the cocktail with a cinnamon stick for a delightful garnish.