Whisky Honey Oat Delight

This Whisky Honey Oat Delight cocktail is a Scottish-inspired drink made from a delightful blend of oats, water, whisky, and honey, with the option to add a creamy finish for extra indulgence. It's a process that requires patience and preparation, but the end result is a honeyed whisky cocktail that's rich in flavor and history.

Whisky Honey Oat Delight

A Scottish-inspired cocktail made with oats, water, whisky, and honey, with an optional creamy finish for indulgence.

4.17 from 15 votes
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Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins

Ingredients

  • 1/8 cup oats
  • 3/4 cup water
  • 2 tsp honey
  • 3/4 cup whisky
  • 1/4 cup heavy cream (optional)

Instructions

  1. Combine oats and water in a bowl or jug, stir, cover, and let soak for 24 hours.
  2. Strain the oats, squeezing out all the liquid using a fine tea strainer or muslin cloth.
  3. Mix honey into the oat liquid.
  4. Add whisky and stir.
  5. Add cream and stir (optional).