Whiskey Cherry Frost

This delightful cocktail, aptly named Whiskey Cherry Frost, is a sweet and slushy combination of pineapple juice and whiskey, garnished with maraschino cherries, and topped with a splash of lemon-lime soda. The mixture is frozen the night before, creating a refreshing, icy treat perfect for any occasion.

Whiskey Cherry Frost

A delightful frozen cocktail with pineapple juice, whiskey, maraschino cherries, and a splash of lemon-lime soda.

4.03 from 49 votes
Prep Time 10 mins
Total Time 10 mins

Ingredients

  • 3 oz pineapple juice
  • 2 oz whiskey
  • 2-3 maraschino cherries with a bit of their juice
  • 4 oz lemon-lime soda

Instructions

  1. In a large freezer-safe container with a lid, combine pineapple juice, whiskey, and maraschino cherries with their juice.
  2. Cover the container tightly and freeze the mixture overnight to form the slush.
  3. Scoop the whiskey slush into an old-fashioned glass, ensuring each serving contains a cherry or two.
  4. Top off the glass with lemon-lime soda.