Whipped Mango Creamsicle
For those seeking a taste of summer, the Whipped Mango Creamsicle is the perfect choice. This creamy frozen cocktail captures the nostalgic flavors of a classic summer treat, combining the natural thickening power of frozen mango with the juicy essence of fresh orange juice. The addition of unsweetened vanilla coconut milk brings a subtle sweetness to this vegan and sugar-free delight, while offering the option to infuse it with a splash of your favorite vodka or rum for a refreshing adult twist. Whether enjoyed on its own or as a summer happy hour indulgence, this drink is sure to evoke memories of chasing after the ice cream truck. Plus, it's travel-friendly in an insulated cup, making it a versatile beverage for any occasion.
Whipped Mango Creamsicle
A creamy and nostalgic frozen cocktail featuring mango, orange, and coconut milk, with the option to add vodka or rum for an indulgent twist.
Ingredients
- 1.25 cups orange juice
- 0.50 cup unsweetened vanilla coconut milk
- 1.50 cups ice cubes
- 0.25 cup frozen mango chunks
- 2 ounces vodka, vanilla vodka, orange vodka, vanilla rum, or white rum
- 2 orange slices for garnish
Instructions
- In a blender, combine the orange juice, coconut milk, ice, frozen mango, and vodka or rum if using.
- Blend the mixture until the mango is pureed and the ice is crushed to a slushy consistency.
- Pour the whipped mango creamsicle into a 12-ounce glass.
- Garnish with an orange slice, if desired, and serve immediately.