Warm Spiced Winter Bliss

This warm spiced mulled wine is the perfect drink to cozy up with on a winter evening. With aromatic spices, citrusy notes, and a hint of sweetness, it's a delightful way to warm up and relax during the colder months. The aroma of the simmering wine will fill your home with a comforting and inviting scent, making it almost as enjoyable as the mulled wine itself.

Warm Spiced Winter Bliss

Aromatic spiced mulled wine perfect for cozy winter evenings.

4.71 from 63 votes
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Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins

Ingredients

  • 1/2 cup pomegranate juice
  • 1 orange, peel and juice
  • 2 teaspoons honey
  • 1 cinnamon stick
  • 2 whole cloves
  • 1 star anise
  • 1/2-inch piece of ginger, sliced
  • 5 oz. Cabernet Sauvignon
  • Pomegranate arils, for garnish
  • Orange slice, for garnish
  • Cinnamon stick, for garnish

Instructions

  1. In a small saucepan over medium heat, combine pomegranate juice, orange juice, honey, spices, and ginger. Bring to a simmer and cook for 8-10 minutes until the honey dissolves and the spices release their flavors.
  2. Reduce the heat to low, add the orange peel and wine, stir, cover, and allow to simmer for at least 15 minutes. Be careful not to let the mixture boil.
  3. Ladle the warm spiced mulled wine into a mug and garnish with fresh orange slices, a cinnamon stick, and a few pomegranate arils.