Warm Spiced Holiday Wine
This Warm Spiced Holiday Wine is a festive and aromatic mulled wine perfect for holiday gatherings. The rich blend of red wine, brandy, and warm spices creates a cozy and inviting drink that captures the essence of the season. With hints of orange, cinnamon, and star anise, this mulled wine is a delightful treat for winter celebrations.
Warm Spiced Holiday Wine
A cozy and inviting mulled wine with a rich blend of red wine, brandy, and warm spices, perfect for holiday gatherings.
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Ingredients
- 5 oz red wine
- 1 tbsp brandy
- 1 orange, sliced into rounds
- 2 star anise pods
- 2 whole cloves
- 1 cinnamon stick
- 1 tbsp honey or maple syrup
- orange slices, for garnish
- cinnamon stick, for garnish
- star anise, for garnish
Instructions
- In a medium pot or saucepan, combine the red wine and brandy.
- Add the orange slices, star anise pods, whole cloves, and cinnamon stick.
- Stir in the honey or maple syrup to taste.
- Heat the mixture over medium heat, stirring occasionally, until it reaches a simmer.
- Simmer for 10 minutes, then remove from the heat.
- Serve immediately or keep warm.
- Garnish each serving with a fresh orange slice, cinnamon stick, and star anise pod.