Warm Caramel Apple Brandy Delight

The Warm Caramel Apple Brandy Delight is a comforting and flavorful Fall or Winter cocktail. Combining the rich notes of apple brandy and apple cider with a hint of caramel, this drink captures the essence of the season. Topped with sweetened whipped cream and a drizzle of caramel sauce, it's a delightful treat for cozy evenings.

Warm Caramel Apple Brandy Delight

A comforting Fall or Winter cocktail featuring apple brandy, apple cider, and caramel, topped with sweetened whipped cream and caramel sauce.

4.21 from 18 votes
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Prep Time 2 mins
Cook Time 5 mins
Total Time 7 mins

Ingredients

  • 3.50 oz Apple Cider
  • 3.50 oz Apple Brandy
  • 1.50 tablespoons Caramel Flavoring Syrup
  • Sweetened Whipped Cream (optional)
  • Caramel Sauce for drizzling (optional)

Instructions

  1. In a medium-sized saucepan, bring the apple cider and caramel syrup to a boil over medium-high heat and then reduce to a simmer.
  2. Add the apple brandy, stir, and remove the saucepan from the stovetop.
  3. Ladle the mixture into an 8-ounce glass mug.
  4. Add a dollop of chilled sweetened whipped cream on top if desired.
  5. Drizzle caramel sauce over the whipped cream if desired.
  6. Serve immediately while the cocktail is still warm.