Velvet Espresso Dream

The Velvet Espresso Dream is a luscious cocktail that pays homage to the Pacific Northwest's specialty coffee culture. Crafted by Seattle bartender Andrew Friedman, this velvety concoction combines the rich, chocolaty notes of Stumptown Coffee Roasters' espresso with the indulgent vanilla flavors of Navan liqueur. Mandarine Napoléon orange liqueur adds a delightful splash of citrusy sweetness, resulting in a harmonious and decadent libation that brings together the best of coffee and cocktails.

Velvet Espresso Dream

A velvety cocktail that blends rich espresso, vanilla liqueur, and a hint of citrus for a decadent treat.

4.08 from 63 votes
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Ingredients

  • 1 fresh egg white
  • 2 ounces Navan vanilla liqueur
  • 1/2 ounce fresh-brewed espresso, at room temperature
  • 3/4 ounce Mandarine Napoléon orange liqueur
  • Ice cubes
  • Hawthorn strainer
  • Cocktail shaker
  • Orange twist

Instructions

  1. In a cocktail shaker, vigorously shake the egg white until soft peaks form, for about 30 seconds. Set aside.
  2. In another shaker, combine the vanilla liqueur, espresso, and orange liqueur with ice, and shake well.
  3. Add the mixture to the egg white and shake quickly to combine.
  4. Pour the cocktail into a chilled glass and garnish with an orange twist.