Tropical Passionfruit Bliss Sangria

This delightful sangria embodies the essence of a dream vacation. Its light and refreshing taste evokes the feeling of being in a tropical paradise, making it the perfect beverage for a summer evening, whether you're lounging in an exotic destination or simply enjoying your own backyard. The combination of juicy mango, succulent strawberries, and the tangy sweetness of passionfruit creates a harmonious infusion that will transport you to a state of pure bliss.

Tropical Passionfruit Bliss Sangria

A light and refreshing sangria with the flavors of mango, strawberries, and passionfruit, perfect for a summer evening.

4.67 from 41 votes
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Prep Time 10 mins
Total Time 10 mins

Ingredients

  • 1/2 Ataulfo mango or 1/4 Haden mango, cubed
  • 2 strawberries, sliced + extra for garnish
  • 1 passion fruit
  • 6 oz sauvignon blanc
  • 1/4 cup pineapple juice
  • 2 tablespoons white rum
  • 1 tablespoon superfine sugar
  • Splash of sparkling water
  • 2-3 mint sprigs
  • Ice

Instructions

  1. Place the mango cubes and sliced strawberries in a pitcher.
  2. Cut the passion fruit in half and scoop the seeds into the pitcher.
  3. Add the sauvignon blanc, pineapple juice, white rum, and superfine sugar to the pitcher.
  4. Gently stir the mixture to combine, then taste and adjust the sweetness as desired.
  5. Cover the pitcher and refrigerate overnight.
  6. To serve, fill a glass with ice and pour in the sangria along with some fruit.
  7. Top the glass with a splash of sparkling water and garnish with strawberries and a sprig of mint.