Tropical Breeze Swizzle

This refreshing Barbadian Gin Punch Swizzle is a tropical delight, combining the smoothness of genever with the subtle sweetness of coconut water and a hint of zesty lime. The rich Demerara syrup adds depth to the drink, while the Angostura bitters provide a touch of complexity. Served over crushed ice, this cocktail is perfect for sipping on a warm, sunny day.

Tropical Breeze Swizzle

A tropical delight with genever, coconut water, and lime, the Tropical Breeze Swizzle is a refreshing cocktail perfect for warm, sunny days.

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Ingredients

  • 2 oz genever
  • 2 oz coconut water
  • 1/2 oz fresh lime juice
  • 1/2 oz rich Demerara syrup (2:1)
  • 2 dashes Angostura bitters (optional)

Instructions

  1. Fill a tall glass with crushed ice.
  2. Pour in the genever, coconut water, lime juice, and Demerara syrup.
  3. Add a few dashes of Angostura bitters, if desired.
  4. Swizzle the ingredients together until the glass is frosted.