Tropical Bliss

The Tropical Bliss is a delightful rum-based tiki cocktail that originated from Don the Beachcomber's bar in Hollywood, California in the 1930s. This variation combines the flavors of pineapple, peach, and mint, creating a refreshing and exotic libation perfect for any tiki-themed gathering.

Tropical Bliss

A refreshing rum-based tiki cocktail with pineapple, peach, and mint flavors.

4.23 from 65 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1 1/2 oz Pineapple Rum
  • 3/4 oz Lemon Juice
  • 1/2 oz Peach Liqueur
  • 1/2 oz Homemade Honey Syrup (Click for Recipe)
  • 5 Pineapple Chunks
  • 6 Fresh Mint Leaves
  • 1 Pineapple Wedge
  • 1 Mint Sprig
  • 1 Orchid Blossom

Instructions

  1. Combine the pineapple rum, lemon juice, peach liqueur, honey syrup, pineapple chunks, and fresh mint leaves in a blender with cubed ice.
  2. Blend the mixture until it reaches the desired texture.
  3. Pour the cocktail into a snifter or tiki glass.
  4. Garnish with a pineapple wedge, mint sprig, and orchid blossom.