Thyme Maple Whiskey Sour

This Thyme Maple Whiskey Sour is a delightful twist on the classic Whiskey Sour. The addition of fresh thyme and maple syrup brings extra depth and complexity to this cocktail. For those who enjoy a frothy texture, you may consider adding egg white for a velvety finish.

Thyme Maple Whiskey Sour

A delightful twist on the classic Whiskey Sour with the added depth of fresh thyme and the sweetness of maple syrup.

4.08 from 35 votes
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Prep Time 2 mins
Total Time 2 mins

Ingredients

  • 1 sprig fresh thyme
  • 2 oz. Bourbon whiskey
  • 0.50 oz. Maple syrup
  • 0.50 oz. Freshly squeezed lemon juice

Instructions

  1. Remove the thyme leaves from the stem and muddle them in the base of a shaker.
  2. Add the Bourbon whiskey, maple syrup, and freshly squeezed lemon juice to the shaker.
  3. Shake the ingredients with ice.
  4. Fine strain the mixture into an ice-filled glass.