The Smoky Ginger Pine

This cocktail is a perfect balance of smoky and spicy flavors with a touch of sweetness. The combination of Scotch whisky, ginger liqueur, pineapple juice, and fresh lemon juice creates a rich and complex taste that is complemented by a hint of absinthe. The drink is shaken to perfection and served to delight the taste buds of any whisky enthusiast.

The Smoky Ginger Pine

A delightful cocktail that brings together the smokiness of Scotch whisky, the warmth of ginger liqueur, and the sweetness of pineapple and lemon juices, finished with a touch of absinthe.

4.46 from 62 votes
Print Recipe Pin Recipe

Ingredients

  • 3/4 oz. Scotch whisky
  • 3/4 oz. ginger liqueur
  • 3/4 oz. pineapple juice
  • 3/4 oz. fresh lemon juice
  • 3 dashes absinthe verte

Instructions

  1. In a shaker with ice, combine the Scotch whisky, ginger liqueur, pineapple juice, fresh lemon juice, and absinthe verte.
  2. Shake the ingredients well to chill the mixture.
  3. Strain the cocktail into a glass.
  4. Garnish as desired.