The Green Muse Cocktail

The Green Muse cocktail, also known as the Green Fairy, is a classic cocktail that dates back to the early 19th century. Its name is inspired by the nickname for its main ingredient, absinthe. This sophisticated cocktail offers a unique blend of absinthe, lemon juice, and a touch of egg white, creating a velvety texture and a refreshing, citrusy flavor. The addition of Angostura bitters lends a subtle complexity to this timeless libation, making it a favorite among cocktail enthusiasts.

The Green Muse Cocktail

The Green Muse cocktail, also known as the Green Fairy, is a classic and sophisticated libation featuring absinthe, lemon juice, and a hint of egg white, finished with a touch of Angostura bitters for added depth and complexity.

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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1 oz absinthe
  • 1 oz water
  • Juice of 1 lemon
  • 1 egg white
  • 1 dash Angostura bitters

Instructions

  1. Fill a cocktail shaker with ice.
  2. Add absinthe, water, lemon juice, egg white, and Angostura bitters to the shaker.
  3. Shake vigorously for at least 30 seconds to ensure thorough mixing of the egg white.
  4. Strain the mixture into a cocktail glass.