Thanksgiving Harvest Punch
This delightful Thanksgiving Harvest Punch is a rum-based autumn concoction that perfectly captures the flavors of the season. Created by mixologist Nick Mautone, this recipe is an adaptation from his book The Artisanal Kitchen: Holiday Cocktails. The rich and creamy blend of dark rum, pumpkin, and warm spices makes it an ideal libation for festive gatherings and holiday celebrations.
Thanksgiving Harvest Punch
A rich and creamy rum-based cocktail infused with pumpkin and warm spices, perfect for autumn and Thanksgiving festivities.
Prep Time
15 mins
Total Time
15 mins
Ingredients
- 1 1/2 oz Dark Rum
- 1 1/3 oz Water
- 1 1/3 oz Heavy Cream
- 1/3 cup Pumpkin Purée
- 1 tbsp Brown Sugar
- 1 tsp Maple Syrup
- 1/2 tsp Vanilla Extract
- 1/4 tsp Pumpkin Pie Spice
- Pinch of Ground Cinnamon
- Whipped Cream
- 1 Cinnamon Stick
Instructions
- In a saucepan, combine water, heavy cream, brown sugar, maple syrup, vanilla extract, and pumpkin pie spice.
- Simmer the mixture over low heat, stirring frequently for about 5 minutes.
- Stir in the pumpkin purée and continue to simmer for an additional 15 minutes, or until the mixture thickens to a creamy consistency.
- Remove the saucepan from the heat and stir in the dark rum.
- Ladle the cocktail into a mug.
- Garnish with a dollop of whipped cream, a sprinkle of ground cinnamon, and a cinnamon stick.