Thai Lemongrass Basil Smash
This Thai Lemongrass Basil Smash cocktail is a refreshing and aromatic twist on the classic mint julep. The combination of lemongrass, Thai basil, and bourbon creates a unique and flavorful experience. The lemongrass syrup adds a subtle sweetness, while the muddled Thai basil leaves infuse the drink with a fresh herbal aroma. Served over crushed ice and garnished with Thai basil, this cocktail is perfect for those who enjoy a complex and balanced flavor profile.
Thai Lemongrass Basil Smash
A refreshing twist on the classic mint julep, the Thai Lemongrass Basil Smash combines lemongrass-infused syrup, Thai basil, and bourbon for a flavorful and aromatic cocktail experience.
Prep Time
15 mins
Total Time
15 mins
Ingredients
- 2 lemongrass stalks
- 1 cup water
- 1/2 cup sugar
- 2 oz Kentucky bourbon
- 5 large Thai basil leaves
- 2 tbsp lemongrass syrup
- 1 tbsp cold water
- Crushed ice
- Additional Thai basil for garnish
Instructions
- Create lemongrass syrup by boiling chopped lemongrass with water and sugar until it thickens into a syrup.
- In a highball glass, muddle Thai basil leaves with cold water and lemongrass syrup.
- Stir in bourbon.
- Add crushed ice and garnish with additional Thai basil sprigs.