Thai Lemongrass Basil Smash

This Thai Lemongrass Basil Smash cocktail is a refreshing and aromatic twist on the classic mint julep. The combination of lemongrass, Thai basil, and bourbon creates a unique and flavorful experience. The lemongrass syrup adds a subtle sweetness, while the muddled Thai basil leaves infuse the drink with a fresh herbal aroma. Served over crushed ice and garnished with Thai basil, this cocktail is perfect for those who enjoy a complex and balanced flavor profile.

Thai Lemongrass Basil Smash

A refreshing twist on the classic mint julep, the Thai Lemongrass Basil Smash combines lemongrass-infused syrup, Thai basil, and bourbon for a flavorful and aromatic cocktail experience.

4.82 from 13 votes
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Prep Time 15 mins
Total Time 15 mins

Ingredients

  • 2 lemongrass stalks
  • 1 cup water
  • 1/2 cup sugar
  • 2 oz Kentucky bourbon
  • 5 large Thai basil leaves
  • 2 tbsp lemongrass syrup
  • 1 tbsp cold water
  • Crushed ice
  • Additional Thai basil for garnish

Instructions

  1. Create lemongrass syrup by boiling chopped lemongrass with water and sugar until it thickens into a syrup.
  2. In a highball glass, muddle Thai basil leaves with cold water and lemongrass syrup.
  3. Stir in bourbon.
  4. Add crushed ice and garnish with additional Thai basil sprigs.