Syrupy Cider Cloud

Syrupy Cider Cloud is a delightful English hard cider cocktail that has been enjoyed for centuries. This refreshing and slightly sweet drink features layers of creamy foam atop a flavorful mixture of hard cider, milk, and nutmeg. The combination of sweet and tangy flavors makes it a perfect choice for a relaxed evening or a special occasion.

Syrupy Cider Cloud

A delightful English hard cider cocktail with a creamy foam layer, offering a refreshing and slightly sweet flavor.

4.72 from 68 votes
Print Recipe Pin Recipe
Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins

Ingredients

  • 1/3 cup hard cider
  • 1 tablespoon granulated sugar (adjust to taste)
  • 1 tablespoon whole milk (at room temperature)
  • 1/8 teaspoon nutmeg (plus extra for serving)
  • 2 tablespoons heavy cream

Instructions

  1. In a medium-sized bowl, combine the sugar with the hard cider and stir until the sugar is dissolved.
  2. Stir in the milk and nutmeg.
  3. Add the cream and whisk until a thickened, foamy layer of cream forms on top of the mixture.
  4. Spoon the creamy foam into a small bowl and set aside.
  5. Pour the remaining cider and milk mixture into a serving glass, filling it no more than three-quarters full.
  6. Top the glass with a dollop of the creamy foam.
  7. Sprinkle some nutmeg on top and serve.