Sunny Citrus Quencher

This cocktail is a vibrant and refreshing blend of Jamaican rum, grapefruit liqueur, quinine-fortified wine, and lemon, creating a bold yet minimalist flavor profile. The subtle bitterness from the quinine-fortified wine perfectly complements the citrus notes, resulting in a well-balanced and invigorating cocktail.

Sunny Citrus Quencher

A vibrant and refreshing cocktail featuring Jamaican rum, grapefruit liqueur, quinine-fortified wine, and lemon, creating a bold yet minimalist flavor profile.

4.98 from 99 votes
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Ingredients

  • 3/4 oz Jamaican rum (preferably Hamilton Jamaican Pot Still Gold rum)
  • 3/4 oz Tempus Fugit Kina L'Avion
  • 3/4 oz grapefruit liqueur (preferably Giffard Crème de Pamplemousse Rose)
  • 3/4 oz lemon juice
  • 14 drops celery bitters

Instructions

  1. In a mixing tin, combine all the ingredients.
  2. Shake the mixture with ice.
  3. Strain the cocktail into a chilled coupe glass.
  4. Express an orange peel over the drink and then discard it.