Strawberry Rhubarb Fizz

This delightful cocktail brings together the tartness of rhubarb with the sweetness of strawberries, perfectly balanced with the refreshing kick of gin and the frothy texture of egg white. The addition of fresh mint adds a subtle herbal note, making it a perfect sip for a warm summer evening.

Strawberry Rhubarb Fizz

A refreshing and balanced cocktail featuring gin, strawberry rhubarb shrub, fresh lemon juice, and a frothy egg white, garnished with fresh mint.

4.49 from 44 votes
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Ingredients

  • 2 oz Sons of Liberty Gin
  • 1 oz strawberry rhubarb shrub
  • 1 oz egg white
  • 3/4 oz fresh lemon juice
  • Mint for garnish

Instructions

  1. Combine the gin, strawberry rhubarb shrub, egg white, and fresh lemon juice in a shaker tin.
  2. Dry shake the ingredients (without ice) for 15 seconds to create froth.
  3. Add ice to the shaker, then shake vigorously for 10 seconds.
  4. Double strain the mixture into a chilled cocktail glass.
  5. Garnish with fresh mint.
  6. Enjoy your Strawberry Rhubarb Fizz!