Strawberry Kiwi Sparkler

This Strawberry Kiwi Sparkler is a delightful spin on the traditional gin and tonic, infused with the sweet and tangy flavors of fresh strawberries and kiwi. The homemade strawberry kiwi syrup adds a vibrant and refreshing twist to this classic cocktail, making it the perfect choice for warm-weather gatherings or leisurely sipping on a sunny day.

Strawberry Kiwi Sparkler

A delightful spin on the classic G&T, this Strawberry Kiwi Sparkler is infused with the sweet and tangy flavors of fresh strawberries and kiwi, making it a refreshing choice for any occasion.

4.92 from 83 votes
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Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins

Ingredients

  • 1/2 cup honey (or white granulated sugar)
  • 1/2 cup water
  • 4 oz strawberries, chopped
  • 4 oz kiwi fruit, peeled and chopped
  • Ice
  • 1.50 oz gin
  • 1.50 oz strawberry kiwi syrup
  • 4 oz tonic water
  • Fresh strawberries, kiwi, or limes to garnish

Instructions

  1. In a medium-sized saucepan, combine honey (or sugar), water, chopped strawberries, and kiwi. Bring to a boil over high heat, then reduce to a gentle simmer.
  2. Let the mixture simmer for 20 minutes, stirring occasionally, until the fruit breaks down and the strawberries become less vibrant.
  3. Strain the syrup through a fine mesh strainer to remove the fruit solids. Discard the fruit and transfer the syrup to another container to cool.
  4. Fill a tumbler glass with ice, then pour in the gin followed by the strawberry kiwi syrup.
  5. Top up the glass with tonic water and garnish with extra fruit as desired. Enjoy!