Strawberry Fiesta Paloma
This Strawberry Fiesta Paloma is a refreshing and fruity twist on the classic Paloma cocktail. It features a homemade strawberry syrup that adds a burst of sweet and tangy flavors, making it the perfect drink for a summer fiesta or any festive occasion. The combination of tequila, freshly squeezed lime juice, and grapefruit soda creates a delightful blend that will surely elevate your cocktail experience.
Strawberry Fiesta Paloma
A refreshing and fruity twist on the classic Paloma cocktail with a homemade strawberry syrup for extra flavor.
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Ingredients
- 2 oz strawberries, sliced
- 1/4 cup water
- 1/4 cup granulated sugar
- 3 tbsp tequila
- 1/2 oz freshly squeezed lime juice
- 1/2 cup grapefruit soda
- Ice
Instructions
- In a large saucepan, combine the sliced strawberries, water, and granulated sugar.
- Heat the mixture over medium-high heat until it comes to a boil.
- Reduce the heat to a simmer and cook for 10 minutes until the liquid turns dark red.
- Strain the strawberry syrup into a bowl, avoiding pressing down on the strawberries to keep the liquid clear.
- Allow the syrup to cool.
- In a cocktail shaker filled halfway with ice, combine the tequila, lime juice, and 1/4 cup of the prepared strawberry syrup.
- Shake the mixture well, then strain it evenly into a highball glass filled with ice.
- Top the glass with grapefruit soda and garnish with sliced strawberries and a lime wedge, if desired.