Spooky Spiderweb Punch

This Halloween-themed punch, known as the Spooky Spiderweb Punch, is a hauntingly refreshing and festive concoction. It features a blood-red fusion of pomegranate juice, Prosecco, Cointreau, and a hint of cinnamon syrup, all poured over a chilling cotton candy spider web. The eerie atmosphere is heightened by the presence of cinnamon sticks, star anise, and freshly dead fruit, making it the perfect showstopper for any ghostly gathering.

Spooky Spiderweb Punch

A hauntingly festive punch with pomegranate juice, Prosecco, Cointreau, and cinnamon syrup, poured over a chilling cotton candy spider web.

4.87 from 71 votes
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Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins

Ingredients

  • 2 oz water
  • 2 oz sugar
  • 2 cinnamon sticks
  • 2 Star Anise (optional)
  • 5 oz Prosecco
  • 3 tbsp pomegranate juice
  • 2 tsp Cointreau
  • 1 oz cinnamon syrup
  • Ice
  • Orange Slice
  • Cinnamon Stick
  • Pomegranate Seeds

Instructions

  1. In a small saucepan, heat water, sugar, cinnamon sticks, and star anise until the sugar dissolves.
  2. Set aside the cinnamon syrup to cool and infuse for 30 minutes.
  3. In a punch bowl, combine ice, pomegranate juice, and Cointreau.
  4. Add the cinnamon syrup, including the infused cinnamon sticks and star anise.
  5. Top the mixture with Prosecco and add orange slices, cinnamon sticks, and pomegranate seeds.
  6. Fill a glass with cotton candy and sanitized spiders.
  7. Pour the punch over the cotton candy and garnish with orange slices and cinnamon sticks.