Spiced Rum Frothy Milk Punch

This Spiced Rum Frothy Milk Punch is a delightful mix of spiced rum, whole milk, and a touch of powdered sugar, creating a creamy and frothy concoction. Topped with freshly ground nutmeg, this cocktail is smooth, sweet, and perfect for a cozy night in or a relaxing afternoon treat.

Spiced Rum Frothy Milk Punch

A creamy and frothy concoction made with spiced rum, whole milk, and a touch of powdered sugar, topped with freshly ground nutmeg.

4.24 from 14 votes
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Ingredients

  • 2 oz. Spiced Rum
  • 1 cup whole milk
  • 1-2 tsp. powdered sugar
  • crushed ice
  • freshly ground nutmeg

Instructions

  1. In a cocktail shaker, combine the spiced rum, whole milk, and powdered sugar with ice cubes.
  2. Shake the mixture until frothy, about one minute.
  3. Strain the mixture into a double-old fashioned glass with crushed ice.
  4. Sprinkle freshly ground nutmeg on top.
  5. Serve and enjoy!