Spiced Rum Frothy Milk Punch

Indulge in the creamy richness of the Spiced Rum Frothy Milk Punch. This delightful cocktail brings together the warmth of spiced rum, the velvety texture of whole milk, and the sweetness of powdered sugar. Topped with a sprinkle of freshly ground nutmeg, it's a perfect balance of flavors and frothy goodness.

Spiced Rum Frothy Milk Punch

A velvety, frothy cocktail featuring spiced rum, whole milk, and a hint of sweetness, topped with freshly ground nutmeg.

4.76 from 23 votes
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Ingredients

  • 2 oz. spiced rum
  • 1 cup whole milk
  • 1-2 tsp. powdered sugar (to taste)
  • crushed ice
  • freshly ground nutmeg

Instructions

  1. In a cocktail shaker, combine the spiced rum, whole milk, and powdered sugar with ice cubes.
  2. Shake vigorously for about a minute until frothy.
  3. Strain the mixture into a double-old fashioned glass filled with crushed ice.
  4. Sprinkle freshly ground nutmeg on top and serve.