Spiced Rum Apple Fizz

This Spiced Apple Kombucha Cocktail is a delightful blend of apple cider, spiced rum, fresh lemon juice, and apple kombucha, garnished with cinnamon sticks and optional apple slices. It's a refreshing and invigorating cocktail with the perfect balance of sweet and spiced flavors.

Spiced Rum Apple Fizz

A refreshing apple cider and spiced rum cocktail with a zesty kick of fresh lemon juice and a fizzy twist of apple kombucha.

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Ingredients

  • 1/2 cup apple cider
  • 1/2 cup spiced rum
  • 2 teaspoons fresh lemon juice (from 1 lemon)
  • 1/4 cup apple kombucha
  • 2 cinnamon sticks
  • Apple slices (optional)

Instructions

  1. In a cocktail shaker over ice, combine 1/2 cup apple cider, 1/2 cup spiced rum, and 2 teaspoons lemon juice.
  2. Shake until chilled for about 30 seconds.
  3. Pour the mixture over large ice cubes into two rocks glasses.
  4. Repeat the process with the remaining apple cider, rum, and lemon juice.
  5. Add 1/4 cup apple kombucha to each glass.
  6. Garnish each glass with a cinnamon stick and apple slices if desired.