Spiced Holiday Eggnog Delight

This Spiced Eggnog Cocktail is the perfect blend of rich, creamy eggnog and warm, festive spices, making it an ideal holiday indulgence. The spiced rum, bourbon, and Kahlua add a delightful kick, while the vanilla extract enhances the overall flavor. Topped with a dusting of cinnamon, cloves, and nutmeg, and served in a sugar-rimmed glass, this cocktail is a luxurious treat for any festive occasion.

Spiced Holiday Eggnog Delight

Indulge in the rich, creamy goodness of this Spiced Eggnog Cocktail, a perfect blend of eggnog and warm spices with a delightful kick of rum, bourbon, and Kahlua. Perfect for holiday celebrations.

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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1 quart Trader Point Creamery eggnog
  • 1/4 cup Captain Morgan's 100-proof spiced rum
  • 1/4 cup Kahlua
  • 2 tablespoons Wild Turkey Kentucky bourbon
  • 1/2 teaspoon pure vanilla extract
  • Pinch of ground cinnamon
  • Pinch of ground cloves
  • Pinch of ground nutmeg
  • Demerara sugar, for rimming the glass

Instructions

  1. In a blender, combine the eggnog, spiced rum, Kahlua, bourbon, and vanilla extract.
  2. In a small dish, mix together equal amounts of ground cinnamon, cloves, and nutmeg. Reserve a quarter teaspoon of the spice mix for later and add the rest to the eggnog mixture.
  3. Pulse the blender for a few seconds to blend the ingredients.
  4. Pour Demerara sugar onto a small, flat plate. Moisten the rim of each glass with a little eggnog, then dip the rim into the sugar.
  5. Carefully pour the eggnog mixture into each glass.
  6. Sprinkle a little of the reserved spice mix over the top of each glass and serve immediately.