Spiced Frothy Rum Delight

This Spiced Rum Milk Punch is a rich and creamy cocktail with a delightful frothiness. The combination of spiced rum, whole milk, and a hint of powdered sugar creates a smooth and indulgent drink. The finishing touch of freshly ground nutmeg adds a warm and aromatic flavor, making it a perfect choice for a cozy evening indulgence.

Spiced Frothy Rum Delight

Indulge in the creamy and frothy Spiced Rum Milk Punch, a delightful cocktail with spiced rum, whole milk, and a hint of powdered sugar, finished with a sprinkle of nutmeg.

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Ingredients

  • 2 oz. Spiced Rum
  • 1 cup whole milk
  • 1-2 tsp. powdered sugar
  • Crushed ice
  • Freshly ground nutmeg

Instructions

  1. In a cocktail shaker, combine the spiced rum, whole milk, and powdered sugar with ice cubes.
  2. Shake the mixture until frothy, which should take about one minute.
  3. Strain the mixture into a double-old fashioned glass filled with crushed ice.
  4. Sprinkle freshly ground nutmeg on top and serve.