Spiced Apple Tiki Smash

A delightful fall rum cocktail that seamlessly blends the flavors of autumn with the tropical essence of tiki. The Spiced Apple Tiki Smash offers a refreshing and delightful fusion that perfectly captures the essence of fall in a glass.

Spiced Apple Tiki Smash

A refreshing fall rum cocktail with the perfect blend of spiced rum, apple cider, pineapple juice, and warm autumn spices.

4.10 from 65 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1.50 oz Koloa Spiced Rum
  • 1 oz Koloa Reserve Rum
  • 0.25 oz allspice Dram
  • 0.25 oz Falernum
  • 0.25 oz maple syrup
  • 2 oz apple cider
  • 1 oz pineapple juice
  • A dash of tiki bitters
  • Maple syrup
  • Cinnamon sugar
  • Thin apple slices

Instructions

  1. Dip half of the rim of a rocks glass in a little maple syrup and then into the cinnamon sugar. Fill the glass with ice.
  2. In a cocktail shaker filled with ice, add all the cocktail ingredients.
  3. Shake well and strain into the prepared glass.
  4. Garnish with a few thin apple slices skewered with a bamboo cocktail pick.
  5. Serve and enjoy!