Sky Blossom

The Sky Blossom cocktail is a classic drink that perfectly balances the floral and citrus notes of gin, maraschino liqueur, lemon juice, and crème de violette. The delicate hue of the cocktail reflects its name, and the gentle kick of alcohol makes it a refined and elegant choice for any occasion. The original recipe for this timeless cocktail was first documented in 1916, attributed to a German bartender living in America.

Sky Blossom

A classic cocktail with gin, maraschino liqueur, lemon juice, and crème de violette, offering a perfect harmony of citrus and floral notes with a touch of elegance.

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Ingredients

  • 1.50 oz gin
  • 0.75 oz lemon juice
  • 0.75 oz maraschino liqueur
  • 0.33 oz crème de violette
  • 2 blueberries for garnish

Instructions

  1. Fill a cocktail shaker with ice.
  2. Add the gin, maraschino liqueur, crème de violette, and lemon juice to the shaker.
  3. Shake the ingredients until well-chilled.
  4. Strain the liquid into a cocktail glass.
  5. Garnish with a few blueberries.
  6. Serve and enjoy!