Sky Blossom
The Sky Blossom cocktail is a classic mix of gin, maraschino liqueur, lemon juice, and creme de violette, which gives it a pale sky color and a gentle kick of alcohol. This fusion of citrus and floral notes creates a drink that's not overly sweet, offering a delightful balance of flavors. The first recipe for this cocktail appeared in 1916 in the book for mixed drinks, belonging to a German bartender living in America.
Sky Blossom
A classic cocktail with gin, maraschino liqueur, lemon juice, and creme de violette, offering a balanced fusion of citrus and floral notes.
Ingredients
- 1.50 oz gin
- 0.75 oz lemon juice
- 0.67 oz maraschino liqueur
- 0.33 oz creme de violette
- 2 blueberries (to garnish)
Instructions
- Fill the cocktail shaker with ice.
- Add the gin, maraschino liqueur, creme de violette, and lemon juice to the shaker.
- Shake until well-chilled.
- Strain the liquid into a cocktail glass.
- Garnish with a few blueberries.
- Serve and enjoy!