Sherry Vaina Delight

This delightful Sherry Vaina Delight cocktail is the perfect aperitif to enjoy before a lunch or dinner. Its creamy texture and subtle sweetness make it an ideal choice for a sophisticated start to any meal. The combination of sherry, cocoa, and a hint of whiskey or cognac creates a unique flavor profile that will impress your guests.

Sherry Vaina Delight

A creamy and sweet cocktail made with sherry, cocoa, and a touch of whiskey or cognac, perfect for sipping before a meal.

4.23 from 81 votes
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Prep Time 10 mins
Total Time 10 mins

Ingredients

  • 1/3 cup sherry or sweet wine or ruby port
  • 1 egg
  • 1 teaspoon unsweetened cocoa powder
  • 1 tablespoon powdered sugar (adjust to taste)
  • 1/16 cup crushed ice (approximately 1 tablespoon)
  • a few drops of whiskey or cognac

Instructions

  1. In a blender, combine sherry, egg, cocoa powder, powdered sugar, crushed ice, and a few drops of whiskey or cognac.
  2. Blend on high for about 1 minute, until the mixture is smooth and frothy.
  3. Taste and adjust sweetness if needed.
  4. Pour the cocktail into a glass.
  5. Sprinkle with a dash of cinnamon.
  6. Serve immediately and enjoy the creamy and flavorful Sherry Vaina Delight.