Sassy Mango Lassi Delight

This Sassy Mango Lassi Delight is a refreshing and cheeky cocktail to beat the summer heat. With the perfect blend of sweetened Alphonso mango pulp, creamy yogurt, and a hint of cardamom, this cocktail brings a delightful twist to the classic Mango Lassi. The addition of white rum and orange liqueur gives it a boozy kick, making it a perfect choice for a fun and tropical gathering. For a non-alcoholic version, simply omit the alcohol and enjoy the classic Mango Lassi goodness.

Sassy Mango Lassi Delight

Sip on the Sassy Mango Lassi Delight, a refreshing and boozy twist on the classic Mango Lassi, perfect for summer gatherings.

4.81 from 37 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1/2 cup sweetened Alphonso mango pulp
  • 1/2 cup plain or natural yogurt (no-sugar added)
  • 1/4 cup milk (full cream or light)
  • 1 pinch ground cardamom
  • 3 Tbsp white rum (omit for non-alcoholic)
  • 1 Tbsp orange liqueur (omit for non-alcoholic)
  • sugar, to taste
  • ground cardamom, for garnish
  • saffron chilli threads, for garnish

Instructions

  1. In a blender, combine mango pulp, yogurt, milk, ground cardamom, white rum, and orange liqueur.
  2. Blend for 20 seconds, then taste and add sugar as needed. Adjust consistency with more milk if desired.
  3. Blend for an additional 10 seconds.
  4. Pour into a glass and serve immediately over ice if desired.
  5. Garnish with a sprinkle of ground cardamom and saffron chilli threads.