Salty Peanut Latte

Indulge in a rich and decadent Salty Peanut Latte, a delightful twist on the classic latte with the creamy sweetness of Baileys and the nutty kick of Skrewball Peanut Butter Whiskey.

Salty Peanut Latte

A rich and nutty latte cocktail with Baileys Irish Cream and Skrewball Peanut Butter Whiskey.

4.21 from 27 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • Caramel sauce for rim
  • Salted, crushed peanuts
  • 1 oz Espresso (or very strong coffee)
  • 1 1/2 oz Skrewball Peanut Butter Whiskey
  • 4 oz Chocolate milk of choice
  • 1/2 oz Baileys Irish Cream

Instructions

  1. Roll the rim of a mug in caramel and then dip in crushed peanuts.
  2. Add espresso shot and peanut butter whiskey to the mug.
  3. Froth chocolate milk and Baileys Irish cream together. (See notes for methods of frothing.)
  4. Pour frothed milk and Baileys on top.