Salted Caramel Espresso Delight

Take your coffee game to the next level with this indulgent homemade salted caramel mocha recipe! This delightful blend of espresso, salted caramel, and chocolate creates a decadent and satisfying beverage that's perfect for cozy mornings or a delightful treat any time of day.

Salted Caramel Espresso Delight

Indulge in a rich and satisfying homemade salted caramel mocha, combining espresso, salted caramel, and chocolate for a delightful coffee treat.

4.30 from 15 votes
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Prep Time 10 mins
Total Time 10 mins

Ingredients

  • Whipped cream
  • 1 Tbsp salted caramel sauce
  • 1 tsp chocolate shavings
  • 2 shots espresso
  • 1 Tbsp salted caramel sauce
  • 1 tsp unsweetened cocoa powder
  • 1 cup milk

Instructions

  1. Prepare the caramel rim by dipping the cup into the salted caramel sauce.
  2. Combine the espresso, 1 Tbsp of salted caramel, and unsweetened cocoa powder in the cup.
  3. Froth or heat the milk to your desired temperature and pour it over the espresso mixture.
  4. Top with whipped cream, extra salted caramel, and chocolate shavings.
  5. Enjoy warm and fresh!