Salted Caramel Delight

Take your coffee game to the next level with this indulgent homemade salted caramel mocha recipe. The rich flavors of salted caramel and cocoa perfectly complement the boldness of espresso, creating a luxurious treat to savor any time of the day.

Salted Caramel Delight

Indulge in the rich and indulgent flavors of salted caramel and cocoa with this homemade mocha recipe, perfect for a cozy day in or as a special treat.

4.98 from 40 votes
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Prep Time 10 mins
Total Time 10 mins

Ingredients

  • Whipped cream
  • 1 Tbsp salted caramel sauce
  • 1 tsp chocolate shavings
  • 2 shots espresso
  • 1 Tbsp salted caramel sauce
  • 1 tsp unsweetened cocoa powder
  • 1 cup milk

Instructions

  1. If homemade salted caramel sauce is not available, ensure you have it ready for use.
  2. Dip the rim of a cup into the salted caramel sauce to create a caramel rim.
  3. Combine two shots of espresso with 1 Tbsp of salted caramel and unsweetened cocoa powder in the cup.
  4. Froth or heat the milk to your desired temperature, then pour it over the espresso mixture.
  5. Top the drink with whipped cream, extra salted caramel, and chocolate shavings.
  6. Enjoy your warm and decadent Salted Caramel Delight!