Salted Caramel Delight

The Salted Caramel Delight is a decadent dessert martini that perfectly balances the flavors of sweet caramel and a touch of sea salt. This indulgent cocktail is the ideal way to celebrate International Martini Day, with its creamy texture and irresistible combination of vanilla vodka, Baileys Irish Cream, and caramel syrup. The rim of the glass is coated with a delightful blend of caramel syrup and sea salt, adding a unique touch to this luxurious libation.

Salted Caramel Delight

Indulge in the Salted Caramel Delight, a decadent dessert martini that perfectly balances sweet caramel and a touch of sea salt.

4.26 from 25 votes
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Ingredients

  • 1 oz caramel syrup
  • Sea salt (for rimming)
  • 1.50 oz vanilla vodka
  • 2 oz Baileys Irish Cream
  • Toasted marshmallows for garnish

Instructions

  1. Chill a cocktail glass in the freezer for 10 minutes to prevent the caramel syrup from running.
  2. Coat the rim of the glass by rolling it in caramel syrup and then in sea salt.
  3. Fill a cocktail shaker with ice, add caramel syrup, vodka, and Baileys, and shake vigorously.
  4. Strain the mixture into the prepared glass and garnish with a toasted marshmallow.