Rhubarb Breeze

This low-proof cocktail, the Rhubarb Breeze, blends the smoothness of cachaça, the delicate flavors of manzanilla sherry, and the sweetness of blanc vermouth with a hint of rhubarb liqueur. The addition of tiki bitters and orange bitters elevates the flavor profile, creating a delightful and refreshing drink perfect for any occasion.

Rhubarb Breeze

The Rhubarb Breeze is a low-proof cocktail featuring cachaça, manzanilla sherry, blanc vermouth, and rhubarb liqueur with a touch of tiki and orange bitters, garnished with a grapefruit twist.

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Ingredients

  • 1 1/4 oz cachaça, preferably Abelha Prata Cachaça
  • 3/4 oz manzanilla sherry, preferably Bodegas Yuste Aurora Manzanilla Sherry
  • 3/4 oz blanc vermouth, preferably Routin Blanc Vermouth
  • 1/4 oz Giffard Rhubarb Liqueur
  • 1 tsp sugar cane syrup
  • 3 drops Bittermens 'Elemakule Tiki Bitters
  • 2 dashes Regan's Orange Bitters

Instructions

  1. Combine all ingredients in a mixing glass over ice.
  2. Stir until chilled.
  3. Strain into a chilled Nick & Nora glass.
  4. Garnish with a grapefruit twist.