Raspberry Vinegar Fizz

A refreshing and elegant mocktail made with a delightful combination of raspberries, raw honey, and raw apple cider vinegar. This cordial-like drink offers sweet and sharp notes, perfect for enjoying with friends on a warm day. The addition of sparkling water and fresh mint leaves adds a delightful effervescence and a burst of natural flavors.

Raspberry Vinegar Fizz

A delightful raspberry mocktail with sweet and sharp notes, perfect for sharing with friends.

4.17 from 52 votes
Print Recipe Pin Recipe
Prep Time 10 mins
Total Time 10 mins

Ingredients

  • 1/2 cup raspberries
  • 2 teaspoons raw honey
  • 1 1/2 tablespoons raw apple cider vinegar
  • 1/4 small pack mint, leaves only
  • 1 cup sparkling water
  • ice

Instructions

  1. Place the raspberries in a bowl and lightly crush some of them.
  2. Pour the raw honey over the raspberries, stir well, cover, and refrigerate overnight.
  3. The following day, stir in the raw apple cider vinegar.
  4. Strain the mixture through a sieve into a large jug, pressing through using the back of a spoon.
  5. Add the remaining raspberries, mint leaves, sparkling water, and ice to the jug.
  6. Gently stir to combine and serve.