Pumpkin Spice Pudding Delight
If you are a fan of the warm, comforting flavors of pumpkin pie and love a delightful, boozy dessert, then this Pumpkin Spice Pudding Delight is the perfect treat for you. In just a few simple steps, you can create a delectable adult beverage that's ideal for festive gatherings during Halloween and Thanksgiving. With a creamy, indulgent texture and the delightful taste of pumpkin spice, these pudding shots are sure to be a hit at any fall get-together.
Pumpkin Spice Pudding Delight
A delightful and creamy pumpkin spice pudding shot with a delightful boozy twist, perfect for Halloween parties and Thanksgiving gatherings.
Prep Time
15 mins
Total Time
15 mins
Ingredients
- 2 tbsp milk
- 1 tbsp RumChata
- 0.25 oz Pumpkin Spice instant pudding mix
- 1 oz Cool Whip (thawed to room temperature)
- Whipped cream for topping
- Fall sprinkles for topping
Instructions
- In a large bowl, combine the pudding mix.
- In a separate container, mix together the milk and RumChata.
- Whisk the mixture for approximately 2 minutes until well combined.
- Gently fold in the Cool Whip until fully incorporated, being careful not to over-mix.
- Using a spoon, fill a 2-ounce cup with the pudding mixture.
- Refrigerate for 2 hours or freeze for one hour to set.
- Top with whipped cream and sprinkles before serving.