Pumpkin Frothy Delight

This Pumpkin Frothy Delight cocktail is a seasonal twist on the classic Flip, featuring the warm and comforting flavors of pumpkin in two delightful forms. The combination of pumpkin ale, bourbon, amaretto, and agave nectar, along with a hint of pumpkin butter, creates a rich and velvety texture that is perfectly complemented by the frothy, creamy finish from the whole egg.

Pumpkin Frothy Delight

A seasonal riff on the classic Flip with the delightful flavors of pumpkin, bourbon, and amaretto, creating a rich and creamy concoction.

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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 oz pumpkin ale
  • 1 oz bourbon
  • 1/2 oz amaretto
  • 1/2 oz agave nectar
  • 1 tsp pumpkin butter
  • 1 whole egg
  • Garnish: freshly grated nutmeg

Instructions

  1. Combine the pumpkin ale, bourbon, amaretto, agave nectar, pumpkin butter, and whole egg in a shaker.
  2. Dry-shake vigorously (without ice).
  3. Add ice to the shaker and shake very hard until well-chilled and frothy.
  4. Strain the mixture into a rocks glass.
  5. Top with freshly grated nutmeg.