Pisco Lime Froth

This Pisco Sour cocktail is a delightful blend of Pisco, key lime juice, and egg white, creating a frothy and refreshing drink. The tangy and sweet flavors combine to form a classic cocktail that is perfect for any occasion.

Pisco Lime Froth

A classic Pisco Sour cocktail with frothy texture and tangy flavor.

4.46 from 10 votes
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Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins

Ingredients

  • 3 ounces Pisco
  • 2 ounces key lime juice
  • 1 tablespoon egg white
  • 1 + 1/2 ounces simple syrup
  • 1/4 cup cubed or crushed ice
  • 2-3 drops Angostura bitters
  • Optional garnish: twist of lime

Instructions

  1. In a blender, mix Pisco, lime juice, egg white, and simple syrup.
  2. Blend at high speed until frothy.
  3. Place ice into a glass.
  4. Pour Pisco Sour over the ice.
  5. Dribble Angostura bitters over the top.
  6. Garnish with a twist of lime.