Pineapple Delight Martini
This delightful cocktail captures the flavors of a pineapple upside down cake in a glass. The combination of cake-flavored vodka, hazelnut liqueur, and pineapple juice creates a sweet, tropical sensation. The addition of grenadine adds a touch of color and a hint of pomegranate flavor to the drink. Sipping on this cocktail will evoke memories of indulging in a scrumptious slice of pineapple upside down cake.
Pineapple Delight Martini
A delightful cocktail that captures the flavors of pineapple upside down cake in a glass.
Prep Time
15 mins
Total Time
15 mins
Ingredients
- 1.50 oz cake-flavored vodka
- 0.50 oz hazelnut-flavored liqueur
- 3 oz DOLE(r) Pineapple Juice
- 0.50 oz grenadine syrup
- Brown sugar or turbinado sugar for garnish
Instructions
- Wet just the rim of the martini glass with a little water; dip the rim in brown sugar or turbinado sugar for added garnish.
- In a shaker filled with ice, combine cake-flavored vodka, hazelnut-flavored liqueur, and pineapple juice.
- Shake vigorously and strain into a martini glass.
- Slowly pour in grenadine to create a layered effect.
- Garnish with a cherry, if desired.
- If you can't find cake-flavored vodka, vanilla-flavored vodka or plain vodka can be used as substitutes.