Peachy Basil Bourbon Smash

This Peachy Basil Bourbon Smash is a delightful concoction that combines the warm, rich notes of bourbon with the vibrant flavors of peach and basil. The refreshing shrub provides a tangy zing, creating a well-balanced and invigorating cocktail that's perfect for warm summer evenings.

Peachy Basil Bourbon Smash

A delightful cocktail featuring bourbon, triple sec, and a peach basil shrub, delivering a refreshing and balanced flavor with a hint of tanginess.

4.78 from 87 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1.50 ounces bourbon
  • 0.50 ounce triple sec
  • 3.50 ounces Peach Basil shrub
  • 6 cups fresh peaches, pitted and diced
  • 1 cup basil simple syrup
  • 1 cup sugar
  • Apple cider vinegar to cover the peaches

Instructions

  1. Combine diced peaches, basil simple syrup, and sugar in a container.
  2. Pour enough apple cider vinegar to cover the peaches and let it sit for 2-3 days.
  3. Strain out the peaches and run the liquid through a fine mesh strainer if needed.
  4. Store the shrub in the fridge if desired.
  5. In a glass, combine the Peach Basil shrub, bourbon, and triple sec.
  6. Stir with ice and serve. Cheers!