Peachy Basil Bourbon Bliss

A delightful and invigorating cocktail that combines the sweet and juicy flavors of peaches with the aromatic essence of basil, all balanced with the rich warmth of bourbon. This Peachy Basil Bourbon Bliss is a perfect drink for a relaxing evening or a lively gathering with friends.

Peachy Basil Bourbon Bliss

A refreshing shrub cocktail with the flavors of peach and basil, complemented by the smoothness of bourbon.

4.23 from 80 votes
Print Recipe Pin Recipe
Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1.50 ounces bourbon
  • 0.50 ounce triple sec
  • 3.50 ounces Peach Basil shrub
  • 6 fresh peaches (pitted and diced)
  • 1 cup basil simple syrup
  • 1 cup sugar
  • Apple cider vinegar (enough to cover the peaches)

Instructions

  1. For the Shrub, combine diced peaches, simple syrup, and sugar in a container. Pour enough apple cider vinegar to cover the peaches.
  2. Let the mixture sit for 2-3 days, or up to 5 days to infuse the flavors. Afterward, strain out the peaches, and if necessary, run the liquid through a fine mesh strainer. Store the shrub in the fridge if desired.
  3. For the Cocktail, combine the Peach Basil shrub, bourbon, and triple sec in a glass, then stir with ice and serve. Cheers!