Minty Cuban Breeze

This refreshing cocktail combines the rich flavors of aged rum with the crispness of champagne, creating a delightful blend of sweetness and effervescence. The mint and lime add a burst of freshness, making it a perfect choice for a relaxing evening or a festive gathering.

Minty Cuban Breeze

A refreshing blend of aged rum, mint, lime, simple syrup, and champagne, the Minty Cuban Breeze is a delightful cocktail with a perfect balance of sweetness and effervescence.

4.34 from 14 votes
Print Recipe Pin Recipe
Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1.50 oz Appleton Estate 8 Year Old Reserve
  • 2 dashes Angostura bitters
  • 2 oz Brut Champagne
  • 6 fresh mint leaves
  • 1 oz Simple syrup
  • 0.50 oz Fresh lime juice
  • Lime peel to garnish

Instructions

  1. Place the mint leaves, lime juice, and simple syrup in a cocktail shaker.
  2. Gently muddle the ingredients, then add ice to the shaker.
  3. Pour in the rum and bitters, then close the shaker securely.
  4. Shake the mixture until properly chilled.
  5. Double strain the cocktail into a chilled coupe glass.
  6. Top the drink with champagne.
  7. Garnish with a sprig of mint and a lime wheel.
  8. Serve and enjoy!