Minty Candy Cane Crush
The Minty Candy Cane Crush cocktail is a delightful holiday treat that captures the essence of the beloved Christmas candy in liquid form. This festive concoction combines the smooth flavors of vanilla vodka, white creme de cacao, and creme de menthe, complemented by a hint of crushed candy canes. It's the perfect drink to add a touch of holiday magic to any gathering.
Minty Candy Cane Crush
A festive cocktail that blends vanilla vodka, white creme de cacao, and creme de menthe with crushed candy canes for a delightful holiday treat.
Prep Time
10 mins
Total Time
10 mins
Ingredients
- 1 cup ice
- 3 small candy canes
- 1 1/4 ounces vanilla vodka
- 1 1/4 ounces white creme de cacao
- 3/4 ounce creme de menthe
Instructions
- Crush the candy canes into a powder with a mallet, leaving some pieces larger than others. Place in a dish large enough to accommodate the glass rim.
- Moisten the rim of a martini or coupe glass with vanilla vodka using a paper towel.
- Dip the glass into the candy cane powder and set aside.
- In a cocktail shaker, combine ice, vanilla vodka, white creme de cacao, and creme de menthe.
- Shake vigorously for 20 seconds.
- Strain and pour into the garnished glass. Serve immediately!