Matcha Mint Mojito

This refreshing Matcha Mint Mojito is a delightful twist on the classic cocktail, combining the earthy flavors of matcha with the invigorating essence of mint. The vibrant green hue adds a touch of elegance to any gathering and guarantees a refreshing and memorable experience for your guests.

Matcha Mint Mojito

A refreshing and elegant twist on the classic mojito, the Matcha Mint Mojito combines the earthy flavors of matcha with the invigorating essence of mint, creating a delightful and visually stunning cocktail.

4.96 from 15 votes
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Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins

Ingredients

  • 2 oz white rum
  • 1.50 oz hot water
  • 1/4 tsp matcha powder
  • 1.50 tbsp demerara sugar
  • 1/2 lime, juiced
  • 10 mint leaves
  • Club soda to top
  • Crushed ice
  • Mint and lime wedges to garnish

Instructions

  1. Heat water until hot but not boiling to make tea. Add 1/4 tsp of matcha to water and whisk vigorously until fully dissolved. Set aside and allow it to cool.
  2. Add demerara sugar and mint leaves to a cocktail glass. Muddle the mint leaves with the sugar until fragrant.
  3. Squeeze the juice of half a lime into the glass and continue to muddle until the mint leaves are broken into smaller pieces.
  4. Once the matcha has cooled slightly, add the rum and matcha mixture to a cocktail shaker filled with ice. Shake for a slow count of 10.
  5. Add crushed ice to the prepared glass. Strain and pour the rum matcha mixture into the glass.
  6. Top with club soda, stir well, and garnish with mint leaves and lime wedges.