Kumquat Blossom Martini

This delightful Kumquat-Ginger Rosé Cocktail combines the zesty flavors of kumquat and ginger with the floral notes of Lillet Rose and the crispness of dry gin. It's a refreshing and aromatic cocktail that's perfect for sipping on a warm evening. The muddled kumquats and ginger syrup infuse the drink with a burst of citrusy sweetness, while the gin and Lillet add depth and complexity. Garnished with candied kumquat slices, this cocktail is a beautiful and flavorful treat for the senses.

Kumquat Blossom Martini

A refreshing and aromatic cocktail that combines the flavors of kumquat, ginger, Lillet Rose, and dry gin, garnished with candied kumquat slices.

4.78 from 36 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 oz dry gin
  • 1 oz Lillet Rose
  • 1/2 - 1 oz Kumquat ginger syrup

Instructions

  1. In a cocktail shaker, place the ginger syrup along with a few slices of candied kumquats and muddle them to extract the flavors.
  2. Add the dry gin and Lillet Rose to the shaker.
  3. Fill the shaker with ice and shake vigorously.
  4. Strain the mixture into a martini glass or small coupe.
  5. Garnish with fresh or candied kumquat slices.