Hot Spiced Buttered Coffee

This delightful Hot Spiced Buttered Coffee is a comforting hot toddy with a twist. The warm blend of brown sugar, butter, and spices creates a rich, indulgent flavor that perfectly complements the dark rum and hot water. Topped with whipped cream and a sprinkle of cinnamon, it's a delightful way to unwind and savor the moment.

Hot Spiced Buttered Coffee

A comforting and indulgent hot toddy with brown sugar, butter, spices, dark rum, and coffee, topped with whipped cream and cinnamon.

4.15 from 47 votes
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Prep Time 2 mins
Cook Time 5 mins
Total Time 7 mins

Ingredients

  • 1/3 cup brown sugar
  • 4 tablespoons unsalted butter (1/2 stick)
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/8 teaspoon ground cloves
  • 1/2 teaspoon vanilla extract
  • 2/3 cup hot water or coffee
  • 1 tablespoon batter
  • 1 ounce dark rum
  • Whipped topping for topping
  • Cinnamon for topping

Instructions

  1. In a microwavable dish, combine brown sugar and butter, then microwave for 1 minute.
  2. Whisk in cinnamon, nutmeg, cloves, and vanilla until well mixed.
  3. In a mug, add 1 tablespoon of the batter and pour in hot water or coffee, stirring to combine.
  4. Pour in dark rum and stir gently.
  5. Top with whipped cream and a sprinkle of cinnamon.